- Montasio DOP: Montasio has an intense full-bodied flavor that increases with age. A delicious mountain cheese from the northeastern-most part of Italy near the Austrian border. Serve with apples and pears. (7.5 oz)
- Grana Padano DOP: This superior extra-aged Grana Padano is produced in the Po Valley near Venice. This masterpiece compares beautifully with its better-known cousin Parmigiano Reggiano. The flavor of Grana Padano is intense and complex, with fruity overtones that evoke pineapple or strawberry, depending on the season. A true essential, Grana elevates a myriad of dishes, everything from antipasto to risotto, including dessert! (Try with drizzled honey or fine Balsamico). (7.5 oz)
- Pecorino Romano: Pecorino Romano is Italy's oldest cheese, dating back to ancient Roman times. This hard sheep's milk cheese is typically aged for one year and used as a grating cheese. Zerto Pecorino Romano, like most Pecorino Romano made today, is made in Sardinia where land and sheep are abundant. (7.5 oz)
People who purchased this also purchased
How We Ship
Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.