All-purpose Valrhona dark chocolate is an extra bitter dark chocolate suitable for pastry, enrobing, molding and icing. Small, bean-shaped dark chocolate pistoles are perfect for measuring and melting, ideal for baking. A sophisticated, premium chocolate brand designed for baking, Valrhona is one of France's most renowned chocolatiers. Home cooks, bakers, and chocolate aficionados are invited to savor the range of Valrhona Chocolate for melting and baking. Ingredients: 61% cocoa minimum, pure cocoa butter. Cocoa beans, sugar, cocoa butter, emulsifier (soyalecithin), natural vanilla extract. Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.
Nutritional information coming soon!
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Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.